How To Adopt A More Eco-Friendly Diet

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Last Updated on 2025-03-12 by Linda

What you eat has an impact on your carbon footprint. By considering where your food comes from and how it is packaged, you can make greener choices when going grocery shopping. Today I am sharing some tips on how you can adopt a more environmentally-friendly diet. 

chili with beyond meat in a stoneware bowl

Reduce your meat consumption

The meat industry accounts for 14.5% of global greenhouse gas emissions. If we all halved the amount of meat we ate, it could make a huge positive environmental impact. Consider embracing more vegetable-based dishes to eat throughout the week. This could include pasta dishes, stir fries, chillies, curries, soups and salads. It’s not only greener to eat more greens, but could also save you money and be better for your health. 

homemade vegan mac and cheese

Buy from local producers

Many of the foods we buy have to be shipped from different states or even different countries. Buying foods from local producers is much better for the environment because these foods don’t have to be shipped as far. This typically means buying foods that are seasonal and that naturally grow in your local climate. You can buy such foods at farmer’s markets or find a grocer store that sells local produce.

me with romaine lettuce

Cut down on disposable plastics

The food industry is taking steps to cut down on disposable plastic. That said, many foods are still unnecessarily sold in plastic packaging. When shopping for fruit and vegetables, make an effort to choose loose fruit/veggies instead of fruit and vegetables wrapped in plastic. Try to also cut down on processed foods that often always come in plastic packaging. Finally, make sure to take your own grocery bags with you rather than taking home a new plastic bag every time you go shopping. 

Minimize food waste

A lot of the food we consume goes to waste. This unnecessary energy poured into making food that never gets eaten. It’s also a waste of money. By planning every meal in advance, you can prevent foods from expiring before you get to use them. Try to also portion foods correctly, or plan to eat leftovers the next day. Don’t cook up a huge pot of pasta only to throw away half of it!

Grow some of your own food

One of the best ways to adopt a more eco-friendly diet is to grow your own food. While it’s impractical to grow all of your own food, growing certain ingredients in your yard (or even on your kitchen windowsill) could save you money and help save the planet by reducing the need for any processing or shipping. Easy foods to grow at home include tomatoes, carrots, strawberries, potatoes, peppers and garlic. Those who are more ambitious could even consider raising chickens and enjoying home-laid eggs. 

fresh produce

eco-friendly diet

While a more eco-friendly diet does involve some sacrifices, it’s worthwhile – not just for the positive impact on the planet, but for the costs saved and impact it could have on your health. Taking baby steps to be more environmentally-friendly is better than taking no steps at all – even having one less meat meal per week or no longer buying fruit in plastic packaging can make a difference in the long run.

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