Football and Chicken Wings, can you think of one without the other? As I sit here watching the Patriots and Kansas City play I start thinking of Super Bowl planning. Can’t wait to watch my Patriots take another, oops let’s not jinx anything. This year I will be poolside for the Super Bowl, Carnival Elation is calling my name. But back to the topic at hand menu planning for Super Bowl Sunday.
Super Bowl Chicken Wings
Kent loves his chicken wings and is always experimenting with new flavours. He is a hotter then heck preferred wing man. Me, well I lean more towards a sweet. Just like my BBQ sauce preference give me sweet vs hot any day. For today’s experiment we went with a combination of both. Prepping the wings in the slow cooker in a bath of Dr Pepper. Honestly Slow Cooker or Crock Pot meals are the best aren’t they. Simple, easy and so much less mess.
Super Bowl snacking at it’s finest.
Prepping Chicken Wings in the Slow Cooker
Wings in the slow cooker really work and are quite easy to prepare.
1)Sprinkle the wings with a bit of seasoning. We tend to stick to Bone Dust.
2) Pour in a can of Dr Pepper and leave on low all day
3) Remove wings and coat in BBQ Sauce
4) Toss in oven at 5 to 10 minutes
5) Remove and serve hot
football and chicken wings go together like wine and cheese. A natural pairing. Using a slow cooker creates a tasty wing with minimal mess
- 2 lbs wings
- bbq sauce
- Dr pepper
season wings and place in slow cooker
pour in Dr Pepper
let cook for at least 4 hours on low
add bbq sauce and throw in broiler for 5 minutes